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Time: 25 minutes
Dietaries: Gluten free
This beautifully quick and simple dish combines a stunning cut of rump steak from local producers Flinders & Co, as well as rocket pesto made in-house at Cecconi's, and a fresh tomato salad. A light but delicious meal perfect for your mid-week.
Olive oilSalt Grill, BBQ or frying panPeeler
Rump steakRocket pesto*Cherry tomatoesShallotsOreganoParmesan
*Contains rocket, pine nuts, garlic, extra virgin olive oil, parmesan, lemon juice
