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Ladyboy Dining's Yellow Vegetable Curry (v, vg, gf, nf)
Ladyboy Dining's Yellow Vegetable Curry (v, vg, gf, nf)Ladyboy Dining's Yellow Vegetable Curry (v, vg, gf, nf)Ladyboy Dining's Yellow Vegetable Curry (v, vg, gf, nf)Ladyboy Dining's Yellow Vegetable Curry (v, vg, gf, nf)Ladyboy Dining's Yellow Vegetable Curry (v, vg, gf, nf)Ladyboy Dining's Yellow Vegetable Curry (v, vg, gf, nf)

THE RECIPE

ABOUT THE MEAL

Time: 35 minutes

Dietaries: Vegan, vegetarian, gluten free, nut free

Spice level: Hot

As you'd expect from LadyBoy Dining, this yellow curry is packed full of modern thai flavours. You'll never be able to go back to supermarket curry paste after trying their house-made product, and the spice can be adjusted whether you are a chilli lover or not. The dish may be vegetarian but will be a guaranteed favourite for all, no matter what your preferences are.

WHAT YOU NEED

Vegetable oil
Pot, pan
Knife & chopping board
Peeler
Strainer

WHAT'S PROVIDED

Ladyboy Dining yellow curry paste*
Vegetable stock concentrate
Coconut milk
Kaffir lime leaves
Palm sugar
Firm tofu
Sweet potato
Broccolini
Snow peas
Red chilli
Shredded coconut
Jasmine rice

*Contains garlic, lemongrass, salt, shallot, galangal, dried red chili, curry powder, kaffir lime peel, coriander seeds, cumin, turmeric, cardamom, nutmeg